Turkey meatloaf. Shape mixture into a loaf and place on the prepared pan. Mix ketchup, brown sugar, and Worcestershire sauce in a separate bowl; set aside. Turkey Stuffing Meatloaves and Mashed Potatoes with Herbs.
Spread the ketchup evenly on top. You can make this lean and delicious recipe with your choice of ground turkey or chicken. By Whole Foods Market (R) Melt butter in a skillet. You can have Turkey meatloaf using 9 ingredients and 2 steps. Here is how you cook that.
Ingredients of Turkey meatloaf
- It's of Ground turkey.
- Prepare of Stuffing mix dry.
- Prepare of Diced onion.
- You need of Diced tomato.
- It's of Sliced mushrooms.
- It's of Shredded cheese.
- It's of egg.
- You need of Ranch dressing.
- Prepare of Homemade cranberry sauce.
Place turkey in a large bowl. Gently mix until ingredients are well combined. Melt butter in a small skillet over medium-high heat. Add ground turkey, breadcrumbs, egg, ketchup, Worcestershire sauce, pepper and salt, if desired to turkey mixture; mix well.
Turkey meatloaf step by step
- Heat oven to 375' and bake until thoroughly cooked.
- Serve with mashed potatoes, sliced baguette & salad (which I left out of the pic).
Place mixture into a loaf pan or shape into a loaf and place on a baking pan. In large skillet over medium heat, heat oil. Season with salt and pepper then stir in garlic and herbs. Meanwhile, combine the breadcrumbs and milk in a small bowl. Stir the breadcrumb mixture and the eggs into the mushrooms and onions.