Recipe: Tasty The Easiest Authentic Greek Oreo Ice Cream (without machine)

The Easiest Authentic Greek Oreo Ice Cream (without machine). Great recipe for The Easiest Authentic Greek Oreo Ice Cream (without machine). The science behind these recipes has been tinkered with to eliminate the churning process, meaning they're not quite like the traditional custard recipes you may be accustomed to. Their base typically foregoes eggs in favor of sweetened condensed milk and heavy.

The Easiest Authentic Greek Oreo Ice Cream (without machine) To make homemade ice cream without a machine, simply whip the cream until stiff peaks form. Fold the whipped cream into the sweetened condensed milk and vanilla extract. At this stage, you can fold in any desired flavorings or mix-ins. You can cook The Easiest Authentic Greek Oreo Ice Cream (without machine) using 2 ingredients and 5 steps. Here is how you cook that.

Ingredients of The Easiest Authentic Greek Oreo Ice Cream (without machine)

  1. Prepare of Oreo Cookies.
  2. Prepare of Whipped Cream.

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The Easiest Authentic Greek Oreo Ice Cream (without machine) instructions

  1. Break the Oreo Cookies in Half.
  2. If the Whipped Cream is Pre-Made You Don't Have To Do Anything Else On This Stage But If it's In Solid State You Will Have to Blend it For a Couple of Minutes..
  3. Pour The Oreo Biscuits Inside the Whipped Cream and Mix Them All Together.
  4. Let the ice cream Freeze inside the Refrigerator for 8+ hours..
  5. Enjoy a Greek Delight !! ❤ Satisfaction Guaranteed !.

Stir in the sweetened condensed milk using a spatula. Once whipped, you add in your condensed milk. Ensure that both ingredients are very cold when you combine them so they come together in a perfect marriage. In a mixing bowl with a whisk attachment, whip the heavy cream until medium stiff peaks form. Add the Flour (optionally the Orange Zets and the Salt) and you Blend them for a couple more minutes.

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