How to Make Delicious Korean Budae jjigae

Korean Budae jjigae.

Korean Budae jjigae You can cook Korean Budae jjigae using 14 ingredients and 2 steps. Here is how you cook that.

Ingredients of Korean Budae jjigae

  1. Prepare 100 g of sliced white onion.
  2. It's 100 g of sliced onion leeks.
  3. It's 2 pcs of dumplings.
  4. You need 100 g of toffu slice.
  5. Prepare 2 pcs of hungarian sausage sliced.
  6. It's 50 g of tok flat.
  7. Prepare 100 g of glass noodle.
  8. Prepare 100 g of ground pork.
  9. It's 3 slice of spam cut into two.
  10. Prepare 3 tbsp of pork and beans.
  11. You need 50 g of viena sausage.
  12. Prepare 1 tbsp of budae sauce.
  13. You need of Sliced cheese.
  14. You need of Pork stock 1lit.

Korean Budae jjigae step by step

  1. Set all ingredients in one cooking pan.
  2. Then add pork stock and boil.

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