Recipe: Delicious Southern fried okra

Southern fried okra.

Southern fried okra You can cook Southern fried okra using 9 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Southern fried okra

  1. It's of and ahalf cup sliced fresh or frozen or Okra Thawed.
  2. Prepare of butter milk.
  3. You need of all purpose flour.
  4. It's of cornmeal.
  5. Prepare of Quarter teaspoon salt.
  6. You need of Quarter teaspoon garlic herb seasoning blend.
  7. It's of th teaspoon pepper.
  8. It's of Oil for deep fat fry.
  9. Prepare of Additional salt and pepper optional.

Southern fried okra step by step

  1. Pat the okra dry with paper towels. Place buttermilk in a shallow bowl. In another shallow bowl, Combined the Flour, cornmeal, salt, seasoning blend and pepper. Dip okra in buttermilk, then roll in cornmeal mixture..
  2. In and electric skillet or deep fat fryer, One in period of oil to 375°. Fry the okra, A few pieces at a time, for one and ahalf to 2 1/2 minutes on each side or until golden brown. Drain the fried okra on paper towels. Season with additional salt and pepper if desired..

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