How to Prepare Yummy Mexican-style spinach

Mexican-style spinach.

Mexican-style spinach You can have Mexican-style spinach using 7 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Mexican-style spinach

  1. It's 3 packages (10 ounces) of each) frozen chopped spinach.
  2. Prepare 1 tablespoon of canola oil.
  3. It's 1 of onion chopped.
  4. Prepare 1 clove of garlic,minced.
  5. It's 2 of Anaheim chiles,roasted peeled and minced.
  6. It's 3 of fresh tomatillos,roasted,husks removed and chopped.
  7. Prepare of Sour cream (optional).

Mexican-style spinach step by step

  1. Place frozen spinach in crockpot.
  2. Heat oil in large skillet over medium heat. Add onion and garlic;cook and stir 5 minutes or until onion is soft but not browned. Add chilies and tomatillos;cook and stir 3 to 4 minutes. Add mixture to crockpot. Cover;cook on low 4 to 6 hours. Stir before serving. Serve with sour cream,if desired..


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