Recipe: Delicious ONIGIRI (Japanese dish in Indian style)

ONIGIRI (Japanese dish in Indian style).

ONIGIRI (Japanese dish in Indian style) You can have ONIGIRI (Japanese dish in Indian style) using 18 ingredients and 6 steps. Here is how you cook that.

Ingredients of ONIGIRI (Japanese dish in Indian style)

  1. You need 1 cup of Japanese rice soaked half an hour.
  2. It's 2 of tomatoes.
  3. Prepare 1 inches of ginger.
  4. You need 4-5 cloves of garlic.
  5. It's To taste of Salt.
  6. It's To taste of Black pepper.
  7. It's To taste of Chaat masala.
  8. You need To taste of Red chilli powder.
  9. You need To taste of Garam masala.
  10. It's To taste of Coconut grated.
  11. You need 1 of avocado.
  12. It's 1 tbsp of mustard seeds.
  13. Prepare 1 tbsp of cumin seeds.
  14. Prepare 1 of green chilli.
  15. Prepare 1 tbsp of sesame seeds.
  16. It's 1 cup of hung curd.
  17. It's 1 tsp of vinegar.
  18. You need leaves of Few basil.

ONIGIRI (Japanese dish in Indian style) instructions

  1. First here are so many ingredients so if I forget to mention any one sorry about that..
  2. First soak the rice for half an hour then take a pan.put 1 tsp butter or oil and add cumin and mustard seeds.then add 1 tbsp salt and half tbsp black pepper and sesame seeds..
  3. Cook by adding 1 and half cup water and cover the utensil.cook at medium flame and when you see small holes just turn off the gas and keep it on steam..
  4. For red ginger garlic chutney=blend tomatoes+1tsp salt and chaat masala+ginger and garlic.blend smooth.chutney is ready.
  5. For green side dish is avocado coconut cream=blend 1tsp salt+1 avocado chopped +3 to 4 basil leaves+1 cup grated coconut+1 cup hung curd+tsp garam masala +1tsp black pepper +1tsp red chilli powder +1tsp vinegar +1tsp mustard seeds. Blend smooth and yumm cream is ready.
  6. Everything is ready serve by decorating in any style like I showed.

Comments

Popular posts from this blog

Recipe: Delicious Fried Egg with Ground Beef

How to Prepare Yummy Chinese Food Special Soy Sauce (no cooking, mix mix only)

How to Make Tasty Slow Cooker Mongolian Beef