How to Prepare Perfect Masala Pasta Indian style

Masala Pasta Indian style.

Masala Pasta Indian style You can cook Masala Pasta Indian style using 14 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Masala Pasta Indian style

  1. Prepare 1 cup of penne pasta, or any pasta.
  2. You need As needed of water to boil.
  3. Prepare of Salt as per taste (1/2 tsp).
  4. You need 2 tsp of oil.
  5. It's 1 tsp of butter.
  6. Prepare 1 tsp of jeera.
  7. Prepare 1 tsp of coriander powder.
  8. You need 1/2 of onion, finely chopped.
  9. You need 1 cup of tomato chopped.
  10. Prepare 1/4 cup of capsicum, finely chopped (any vegetables u like).
  11. Prepare 2 tbsp of tomato sauce.
  12. It's 1/2 tsp of kashmiri red chilli powder.
  13. You need 1/2 tsp of mixed herbs, oregano, chilli flakes.
  14. You need 1 tsp of chopped coriander leaves.

Masala Pasta Indian style instructions

  1. Firstly, add 1 tsp oil,1 tsp butter And 1/2 onion till they turn soft. additionally add 1 cup chopped tomato and saute well.keep stirring till the tomato become soft..
  2. Now add 1/2 tsp chilli powder, 1 tsp coriander powder and 1/2 tsp salt.Saute till the spices gets cooked completely and then add 1/4 cup capsicum. saute for a minute..
  3. Add in 3 tbsp water and mix well. cover and simmer for 5 minutes. now add in 2 tbsp tomato sauce and ½ tsp mixed herbs. mix well..
  4. In a pan boil water add pasta, required salt and a 1 tbsp oil. Cook pasta until soft yet slightly crunchy enough to bite. Rinse it in running water then drain and set aside..
  5. Add cooked pasta and toss well until the masalas coat the pasta well.Garnish with coriander leaves and chilli flakes. finally, serve masala pasta indian style..


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