Recipe: Delicious Asian Style Cajun Seafood Boil for Two

Asian Style Cajun Seafood Boil for Two.

Asian Style Cajun Seafood Boil for Two You can have Asian Style Cajun Seafood Boil for Two using 21 ingredients and 7 steps. Here is how you cook that.

Ingredients of Asian Style Cajun Seafood Boil for Two

  1. Prepare 1 of potato, cut into bite size pieces.
  2. Prepare 1 of corn, cut into 4cm slices.
  3. You need 1 of lemon, cut into wedges.
  4. You need 250 gr of mussels.
  5. Prepare 150 gr of prawns.
  6. You need 150 gr of enoki mushroom.
  7. You need 10 pieces of variety fish balls.
  8. Prepare of Butter Sauce.
  9. You need 100 gr of unsalted butter.
  10. It's 2 heads of garlic, peeled and minced.
  11. It's of Seafood Seasoning.
  12. It's 2 tbsp. of paprika.
  13. You need 2 tbsp. of garlic powder.
  14. You need 2 tbsp. of oregano or Italian herbs.
  15. You need 1 tbsp. of kosher salt.
  16. You need 1 tbsp. of onion powder.
  17. Prepare 1 tbsp. of freshly ground black pepper.
  18. You need 1 tsp. of cayenne pepper.
  19. Prepare 2 tbsp. of sugar.
  20. It's of Garnish.
  21. Prepare 1 of scallion, chopped.

Asian Style Cajun Seafood Boil for Two instructions

  1. Rinse the prawns and mussels. Use a pair of scissors to cut off the prawn mustache and legs. Debeard mussels..
  2. Combine all the ingredients of the seafood seasoning in a bowl..
  3. Fill a large pot halfway with water and bring to a boil. Add potatoes and corns. Cook for 5 minutes. Add lemon wedges, prawns, mussels, enoki mushrooms and fish balls. Cook for 5 minutes. Drain and discard lemon..
  4. In a big skillet over medium heat, add butter. Once butter is melted, stir in the minced garlic. Cook for 3 minutes..
  5. Add the seafood seasoning. Stir to mix. Add 1/2 cup of water. Turn off the heat..
  6. Transfer the seafood into the sauce. Stir to mix..
  7. Add chopped scallions..

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