Recipe: Yummy Dip fried spicy tempeh (Javanese-Indonesia style tempeh) #Asia food

Dip fried spicy tempeh (Javanese-Indonesia style tempeh) #Asia food.

Dip fried spicy tempeh (Javanese-Indonesia style tempeh) #Asia food You can cook Dip fried spicy tempeh (Javanese-Indonesia style tempeh) #Asia food using 11 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Dip fried spicy tempeh (Javanese-Indonesia style tempeh) #Asia food

  1. Prepare 1 pack of steamed tempeh (8 oz).
  2. You need 3 cloves of Garlic.
  3. Prepare 1 of leave Kaffir lime/daun jeruk purut.
  4. Prepare 1 of lesser galangal root/kachora/kencur.
  5. It's 1 tsp of coriander (optional).
  6. You need 1 pinch of Sugar.
  7. It's 2 of cayenne pepper.
  8. Prepare 1 of egg (beaten).
  9. You need 1 tsp of buillon powder.
  10. It's 1 tsp of salt.
  11. You need of Frying oil.

Dip fried spicy tempeh (Javanese-Indonesia style tempeh) #Asia food step by step

  1. Blend garlic, kaffir lime leave, lesser galangal root, coriander, sugar, buillon powder and salt (u can use blender but here, i used stone mortar and pestle).
  2. Smash steamed tempeh then mix with all ingredients.
  3. Then make an oval shape.
  4. Dip tempeh in a beaten egg.
  5. Then fry it until golden brown.
  6. Serve it.

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