Easiest Way to Make Yummy Soya keema wrap (chinese style)

Soya keema wrap (chinese style).

Soya keema wrap (chinese style) You can have Soya keema wrap (chinese style) using 23 ingredients and 25 steps. Here is how you cook that.

Ingredients of Soya keema wrap (chinese style)

  1. You need of Maida Tortilla:.
  2. You need of Maida:.
  3. It's of Carom seeds(Ajwain):.
  4. You need of Onion seeds (Kalonji):.
  5. It's of Ghee:.
  6. You need of Water to knead.
  7. You need of you can ditch maida and make wheat tortillas, just switch maida with wheat flour.
  8. Prepare of Soya keema filling:.
  9. It's of Garlic cloves finely chopped.
  10. It's of Onions medium thinly sliced.
  11. It's of Capsicum large thinly sliced.
  12. It's of Baby corns thinly sliced.
  13. Prepare of Sweet corns boiled.
  14. Prepare of Soya granules.
  15. Prepare of Salt.
  16. Prepare of Pepper.
  17. You need of Red chilli.
  18. You need of Chilli flakes.
  19. It's of Tomato ketchup.
  20. You need of Red chilli sauce.
  21. You need of Green chilli sauce.
  22. It's of Soy sauce.
  23. Prepare of Spring onions.

Soya keema wrap (chinese style) instructions

  1. Prepare all the ingredients.
  2. In a wok, add oil and heat it. Then add chopped garlic and saute it..
  3. Once the galric turns a bit golden, add sliced onions and cook it till translucent..
  4. Now add sliced capsicum and baby corns..
  5. In the meanwhile, soak the soya granules in hot water and seive it..
  6. After cooking the veggies for 1-2 mins add boiled corns..
  7. Add salt.
  8. Add pepper.
  9. Add red chilli powder.
  10. Add black pepper.
  11. Add chilli flakes.
  12. Mix it well..
  13. Add tomato ketchup.
  14. Add red chilli sauce.
  15. Add green chilli sauce.
  16. Add soya sauce and mix well.
  17. Add soya granules and mix it well..
  18. Add chopped spring onion and lwt it cook for a minute and turn off the flame.
  19. Make tortillas usine maida or wheat dough.
  20. Put some soya filing on it..
  21. Add some raw veggies and make a roll out of it..
  22. Grease a hot pan and place the wrap on it..
  23. Cook it from both sides.
  24. Serve with ketchup or chutney.
  25. .

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