Recipe: Delicious Instant pot Deer street tacos

Instant pot Deer street tacos.

Instant pot Deer street tacos You can cook Instant pot Deer street tacos using 13 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Instant pot Deer street tacos

  1. Prepare 1-2 lb of flank steak or deer steak.
  2. Prepare 1 of med onion chopped.
  3. It's 2 tsp of butter.
  4. It's 1-2 of jalapeños finely chopped.
  5. You need 1 c of water.
  6. It's 3 of beef bullion cubes.
  7. It's of Fresh Cilantro chopped.
  8. It's of Taco size Tortillas of your preference.
  9. Prepare 1/2 tsp of chili powder.
  10. It's 1/8 tsp of cumin.
  11. It's 1 tsp of Garlic salt & pepper to taste.
  12. Prepare of Shredded cheese (if desired).
  13. Prepare of Med tomato chopped (if desired).

Instant pot Deer street tacos instructions

  1. Turn on instant pot to sauté and add butter and half the onion, jalapeños and the beef bullion.. While still frozen, slice the steak into bite size straps and add to onion mixture..
  2. Sauté above ingredients for 5 minutes, add the water and put on lid and turn on to pressure cook for 20 minutes. Once done allow to release pressure from valve..
  3. Using tongs, place meat in shell, add chopped onion, Cilantro and cheese and tomatoes as desired..
  4. You may add sour cream and salsa if so desired as well, I did. Enjoy!.


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